Chilli Sauce Ten Minutes
Yields: 300ml
Preparation time: 8
Cooking time: N/A
Ingredients
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Realy whatever you want to blend up into a sauce, just give it a try.Blend what you see in this photo in a blender
Directions
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Once blended this sauce should be kept in the fridge as it is not shelf stable.Adding vinegar will increase the length of time you can keep it.